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Santa Barbara, CA, United States
I enjoy creating original wine-pairing recipes that are healthful and delicious. I work for Touring & Tasting a Santa Barbara based wine club and national magazine as Food Editor. However, I am not paid for this blog and the opinions expressed here are strictly my own. I received my Personal Chef Skills Competency Award from the SBCC's School Of Culinary Arts. In 2012, I started Inside Wine - Santa Barbara with pal Lila Brown which features wine tastings with winery owners and winemakers. I also serve on the Board of the Santa Barbara Culinary Arts group, which had Julia Child as one of the founding members and funds scholarships for SBCC culinary students in her name.

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Tuesday, January 4, 2011

Join Us On A Mediterranean Wine Cruise

I'm excited/nervous about our upcoming Touring & Tasting wine cruise--I tend to turn green and my stomach has a fit on boats, but I'm hoping cruising on a large modern cruiseship will not have the same effect. Researching this online, I'm reading that stabilizers plus the weight of the cruiseship keep it steady. Anyway, the lure of seeing my beloved Italy again, and to visit Spain, Montenegro and Croatia for the first time, is strong enough to overcome my reluctance to board anything that floats. In looking into the ship and the cruiseline, it looks like it's going to be very comfortable (each cabin has its own veranda), with nice linens and many extras such as daily hors d'oeuvres--and of course, wine tastings, wine tour, wine pairing luncheon and the chance to meet other people who love good wine and food!
Its looks like a great experience, so join us! Read more.

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